Pacific Management Consulting Group

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Gordon has thirty years plus experience in chain restaurant operations (QSR Operator, now Hardee’s/CKE Restaurants; financial management roles (cost and financial analysis, with Ponderosa Inc., and later, Manager Financial Analysis, and Chief Financial Officer with a global hospitality operator.  He has consulted on staff with a global strategy management consulting firm (Booz Allen) and via Pacific Management Consulting Group since 2003. 

He is a Master Analyst in Financial Forensics(MAFF). He is often cited in the business press on restaurant business topics, including by ABC News, CBS Radio, The Wall Street Journal, Bloomberg, The New York Post, Nations Restaurant News, the Restaurant Finance Monitor, Restaurant Research Thermometer and many others.   
 
He has presented at the National Restaurant Show (2013), Women’s Foodservice Forum (2011) and others.

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